Restaurant Week 2025
Dine for a cause at Flanker Kitchen + Sports Bar this June in giving back during Las Vegas Restaurant Week, with prix fixe offerings during both lunch and dinner. The three-course lunch prix fixe menu highlights include the Caesar Salad and Smoked Brisket Burnt Ends, as well as the award-winning Wagyu Bacon Smash Burger with American cheese, bacon-onion jam and garlic aioli, served with fries, and refreshing Dole Whip. The thoughtfully crafted three-course dinner menu features starters like Sugar Snap Pea and Burrata with lemon-vanilla vinaigrette or the zesty Ahi Tuna Aguachile. For the main course, choose between the tender Short Rib Osso Buco or the bright and flavorful Atlantic Salmon and on a sweet note with a Strawberry Shortcake. A portion of the proceeds from both lunch and dinner Las Vegas Restaurant Week prix fixe menus will support Three Square’s mission of providing wholesome food to the Southern Nevada community.
