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Description

Join us at Flanker Kitchen + Sports Bar for the ultimate destination and your headquarters for Men's College Basketball March Madness! Be sure to make your reservation with us today and secure your spot.


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Barstools
Bar Stools Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Barstool with Food & Beverage minimum. [Must be 21 + to purchase this area.]
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Minimum Spend
550
Bar Stools AM (9:00am-2:00pm)
More InfoIncludes: One (1) Barstool with Food & Beverage minimum. [Must be 21 + to purchase this area.]
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Minimum Spend
250
Bar Stools PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Barstool with Food & Beverage minimum. [Must be 21 + to purchase this area.]
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Minimum Spend
250
Patio
Patio Tables Full Day (9:00am-7:00pm)
Includes: One (1) Patio for up to (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
750
Patio Tables AM (9:00am-2:00pm)
Includes: One (1) Patio for up to (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
400
Patio Tables PM (2:30pm-7:00pm)
Includes: One (1) Patio for up to (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
400
Main Room Couch
Main Dining Room Couch Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Main Room Couch for up to (8) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
2,000
Main Dining Room Couch AM (9:00am-2:00pm)
More InfoIncludes: One (1) Main Room Couch for up to (8) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
1,000
Main Dining Room Couch PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Main Room Couch for up to (8) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
1,000
Main Room Front Booth
Main Room Front Booth Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Main Room Front Booth for up to eight (8) guests with Food & Beverage minimum. [All ages in this area under main room screen.]
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Minimum Spend
1,500
Main Room Front Booth AM (9:00am-2:00pm)
More InfoIncludes: One (1) Main Room Front Booth for up to eight (8) guests with Food & Beverage minimum. [All ages in this area under main room screen.]
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Minimum Spend
750
Main Room Front Booth PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Main Room Front Booth for up to eight (8) guests with Food & Beverage minimum. [All ages in this area under main room screen.]
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Minimum Spend
750
Private Dining Room
Private Dinning Room Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Private Dinning Room for up to fifteen (15) guests with Food & Beverage minimum. [Must be 21 + to purchase this area.]
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Minimum Spend
3,000
Private Dinning Room AM (9:00am-2:00pm)
More InfoIncludes: One (1) Private Dinning Room for up to fifteen (15) guests with Food & Beverage minimum. [Must be 21 + to purchase this area.]
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Minimum Spend
1,500
Private Dinning Room PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Private Dinning Room for up to fifteen (15) guests with Food & Beverage minimum. [Must be 21 + to purchase this area.]
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Minimum Spend
1,500
Private Karaoke Room
Private Karaoke Rooms Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Private Room Lounge for up to fifteen (15) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
5,000
Private Karaoke Rooms AM (9:00am-2:00pm)
More InfoIncludes: One (1) Private Room Lounge for up to fifteen (15) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
2,500
Private Karaoke Rooms PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Private Room Lounge for up to fifteen (15) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
2,500
Lounge & Bar
High Boy Booths Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) High Boy Booths for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
800
High Boy Tables Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) High Boy Table for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
800
High Boy Tables AM (9:00am-2:00pm)
More InfoIncludes: One (1) High Boy Table for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
450
High Boy Booths AM (9:00am-2:00pm)
More InfoIncludes: One (1) High Boy Booths for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
450
High Boy Tables PM (2:30pm-7:00pm)
More InfoIncludes: One (1) High Boy Table for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
450
High Boy Booths PM (2:30pm-7:00pm)
More InfoIncludes: One (1) High Boy Booths for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
450
Main Room
Main Dining Room Booth Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Main Room Booth for up to eight (8) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
2,500
Main Dining Room Table Full Day (9:00am-7:00pm)
More InfoIncludes: One (1) Main Room Table for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
1,200
Main Dining Room Table AM (9:00am-2:00pm)
More InfoIncludes: One (1) Main Room Table for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
500
Main Dining Room Booth AM (9:00am-2:00pm)
More InfoIncludes: One (1) Main Room Booth for up to eight (8) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
1,250
Main Dining Room Table PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Main Room Table for up to four (4) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
700
Main Dining Room Booth PM (2:30pm-7:00pm)
More InfoIncludes: One (1) Main Room Booth for up to eight (8) guests with Food & Beverage minimum. [All ages in this area.]
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Minimum Spend
1,250